Food & Beverage Manager

Lead the Food & Beverage pre-opening workstream, including outlet setup, team mobilization, SOP implementation, service standards, training, and operational readiness Oversee the day-to-day operation of all restaurants, bars, in-room dining, and banquet operations Work closely with the Director of Culinary to create fresh, exciting menu concepts and a playful, personality-led service style that brings the Avani experience to life. Help create restaurants and bars that Singapore wants to talk ab…